1.
Cooking utensils made of 100% pure natural material, it is not contain any
chemical layer so you don't have to worry about wear layer and eat into the
body, it is the most safety and health cooker.
2.
Stone will produce far infrared heating, far infrared ray can transfer heat to
the interior of the food, it can keep food flavor.
3.
Stone heat can moderate the release of heat energy, it can control the
temperature for a long time within the 220-260 ℃ simply and effectively, it is
regarded as the best cooking temperature, not because of the high temperature
to produce carcinogens.
4.
Stone contains a variety of beneficial mineral composition, it can be absorbed
by human body after heating.
5.
Stone has the function of antibacterial sterilization.
